I'm very happy to invite all of you to the first cooking workshop of the Nonno Peppe University / Hello Stefi in collaboration with Parckfarm Tour&Taxi.
We will explore the infinite ways of making fresh pasta, using organic herbs and vegetables straight form the garden of Parckfarm.
We will post all the pictures of the workshop together with the recipe that we'll prepare:
Fresh green ravioli filled with courgette, fresh mint and parmesan... yummy!!
Craving? I know it sounds delicious.
For all the informations about the amazing projects of Parckfarm Tour & Taxi, please check their website and facebook page:
http://www.parckfarm.be
https://www.facebook.com/parckfarmtourtaxis/?fref=ts
For all the friends of Hello Stefi located in Brussels that are interested in attending the workshop, don't forget to book your place sending a mail to parckfarmtt@gmail.com
Let's cook!

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